Free Christian Curriculum Kindergarten through twelfth grade · free to download

Grade 11 · 15 units · 180 lessons · 1,800 questions

Heirloom & Organic Gardening

A self-paced high school elective on growing heirloom vegetables organically, with planting advice matched to your zone.

Elective Self-paced. It is not part of the daily schedule, so it can be taken over a summer, spread across a year, or left out entirely.

One course, offered four ways. Heirloom & Organic Gardening is self-paced, and the same course is listed under Grade 9, Grade 10, Grade 11 and Grade 12 so it can be counted as a credit in whichever year a family takes it. The lessons are identical; take it whenever it suits.

About this course

This elective teaches a teenager how to plan, plant, and keep an organic garden built on open-pollinated heirloom varieties. It starts with what an heirloom actually is and how it differs from a hybrid or a genetically modified seed, then moves into reading your own land: frost dates, days to maturity, sun exposure, soil texture and pH, drainage, and the microclimates that can make two gardens a mile apart behave differently. From there it covers wood-chip no-till bed building, hot and cold composting, starting seed indoors and hardening off, and then crop by crop -- tomatoes and peppers, squash and melons, the Three Sisters of beans, corn, and squash, okra and Southern peas, and the cool-season greens, roots, and brassicas that a fall garden depends on. Later units take up herbs and pollinator plantings, companion planting, an heirloom orchard with fruit trees and berries including grafting and budding, rain barrels and drought-wise watering, organic pest and disease work without chemical sprays, and finally harvest, seed saving, and sharing the surplus with neighbors and the church. Every lesson opens with a verse from the King James Bible, and the themes that recur are stewardship, diligence, generosity, and trusting God for the increase.

This course is unusual in one respect: it adapts to where you live. The first time your student opens it, the course asks for your USDA plant hardiness zone -- the real 2023 map, zones 3a through 11b, with a list of familiar cities beside each one so it is easy to pick. That choice can be changed at any time. Nineteen of the lessons then carry an "In Your Zone" section that appears below the reading, written for one of six climate regions, giving your actual last and first frost dates, your frost-free days, when cool-season and warm-season crops should go in, heirloom varieties bred for your conditions (Glacier Tomato and King of the North Pepper in the cold North, Brandywine and Golden Bantam through the Heartland, Cherokee Purple in the upper South, Clemson Spineless Okra and Seminole Pumpkin along the Gulf), the soil and pest problems typical of your area, and the one thing most likely to trip up a gardener there. The rest of the lessons are written to be true everywhere.

The course is 15 units of 12 lessons each, 180 lessons in all, self-paced rather than tied to a daily schedule. A lesson is a short reading, usually 300 to 600 words, followed by a ten-question multiple-choice quiz that grades itself. The writing is plain high school prose that defines terms as it goes, so a student with no gardening background can follow it. A garden is not required to complete the course, and working through it over a winter is a sensible way to plan a first season. Even so, the material is written for someone who means to actually grow something, and it will settle much deeper with a bed to work in. Where space is short it is honest about the alternatives: seed starting under a shop light or on a windowsill, composting in a tumbler or a worm bin suited to an apartment, and container growing. Climate advice, frost data, and variety recommendations assume North America. The orchard unit deals in trees that take years to bear, so treat it as planning rather than something to finish in a season.

What the course covers

What your student will be able to do

Scope and sequence

All 15 units of Heirloom & Organic Gardening for Grade 11, in the order they are taught.

Units in this course, in teaching order
UnitCoversLessonsQuestionsJump to lessons
Unit 1Why Heirlooms? Seeds, Genetics & God's Provision12120Lessons
Unit 2Reading Your Land — Soil, Sun, Water & Your Zone12120Lessons
Unit 3Wood Chip Gardening — The No-Till Method12120Lessons
Unit 4Composting & Organic Fertility12120Lessons
Unit 5Starting From Seed — Heirloom Propagation & the Seed Library12120Lessons
Unit 6Warm-Season Heirlooms I — Tomatoes & Peppers12120Lessons
Unit 7Warm-Season Heirlooms II — Squash, Melons & Cucurbits12120Lessons
Unit 8Beans, Peas & Corn — The Three Sisters & Nitrogen-Fixing Wisdom12120Lessons
Unit 9Okra, Southern Peas & Heat-Loving Heirlooms12120Lessons
Unit 10Cool-Season Heirlooms — Greens, Roots & Brassicas12120Lessons
Unit 11Herbs, Pollinators & Companion Planting12120Lessons
Unit 12Orchard & Perennial Heirlooms — Fruit Trees & Berries12120Lessons
Unit 13Water Stewardship — Rain Barrels, Mulch & Drought Wisdom12120Lessons
Unit 14Pests, Disease & Organic Problem-Solving Without Chemicals12120Lessons
Unit 15Harvest, Seed Saving & Sharing With Your Community — Capstone12120Lessons

Every lesson, by title

All 180 lesson titles are listed here — nothing is withheld until you download. Open a unit to read its contents.

Unit 1: Why Heirlooms? Seeds, Genetics & God's Provision 12 lessons
  1. 1What Is an Heirloom Variety?10 q
  2. 2How Seeds Really Work10 q
  3. 3Seed-Saving Essentials10 q
  4. 4Open-Pollinated vs Hybrid10 q
  5. 5Understanding Hybrid Vegetables10 q
  6. 6GMOs and Genetic Modification10 q
  7. 7Brandywine Tomato – An Heirloom Icon10 q
  8. 8Cherokee Purple and Other Heirloom Stories10 q
  9. 9Stewardship and Seed-Saving – Biblical Foundation10 q
  10. 10Genetic Diversity – Why It Matters10 q
  11. 11The Economics and Community of Heirlooms10 q
  12. 12God's Design Through the Generations – Capstone10 q
Unit 2: Reading Your Land — Soil, Sun, Water & Your Zone 12 lessons
  1. 1What Is a Growing Zone?10 q
  2. 2Frost Dates and Your Season Length10 q
  3. 3Days-to-Maturity and Matching Your Season10 q
  4. 4Understanding Sun Exposure10 q
  5. 5Reading a Seed Packet: A Complete Guide10 q
  6. 6Getting to Know Your Soil: Texture and Structure10 q
  7. 7Soil pH and Organic Matter10 q
  8. 8Water: Knowing Your Land's Drainage10 q
  9. 9Microclimates in Your Yard10 q
  10. 10Heirloom Varieties as Historical Records10 q
  11. 11Your First Season: Putting It All Together10 q
  12. 12Stewardship and Long-Term Soil Health10 q
Unit 3: Wood Chip Gardening — The No-Till Method 12 lessons
  1. 1What Is Wood Chip Gardening?10 q
  2. 2Why We Don't Till: The No-Till Philosophy10 q
  3. 3Understanding Your Soil's Living World10 q
  4. 4Finding Free Wood Chips10 q
  5. 5Designing Your No-Till Bed10 q
  6. 6Building Your First No-Till Bed10 q
  7. 7The First Growing Season10 q
  8. 8Managing Weeds the No-Till Way10 q
  9. 9Chip Breakdown and Soil Building Over Years10 q
  10. 10Planting in a Mature No-Till Garden10 q
  11. 11Water in No-Till Beds10 q
  12. 12Sabbath for the Soil: Rest, Renewal, and Stewardship10 q
Unit 4: Composting & Organic Fertility 12 lessons
  1. 1Why Compost? The Soil Biology Foundation10 q
  2. 2Understanding Carbon & Nitrogen: The Brown-Green Balance10 q
  3. 3Hot Composting: Fast Decay & High Heat10 q
  4. 4Cold Composting: Slow & Steady10 q
  5. 5Composting Materials: What Goes In & What Doesn't10 q
  6. 6Managing Moisture & Air: The Twin Pillars10 q
  7. 7When Your Compost Is Ready: Signs of Maturity10 q
  8. 8Aged Manure: The Heirloom Fertility Secret10 q
  9. 9Building Soil Life: Beyond Nutrients Alone10 q
  10. 10Composting in Different Spaces: Adapt to Your Reality10 q
  11. 11Troubleshooting Common Compost Problems10 q
  12. 12Integrating Compost into Your Garden System: Year-Round Strategy10 q
Unit 5: Starting From Seed — Heirloom Propagation & the Seed Library 12 lessons
  1. 1The Two Paths to Growing Plants — Direct Sow vs. Starting Indoors10 q
  2. 2Understanding Seed Depth & Spacing Basics10 q
  3. 3Timing Backward From Your Frost Date10 q
  4. 4Starting Seeds Indoors — Equipment & Media10 q
  5. 5Hardening Off — Acclimating Seedlings to the Outdoors10 q
  6. 6Heirloom Varieties & Why They Matter10 q
  7. 7Saving Seeds at Harvest — Open-Pollination & Intentional Selection10 q
  8. 8Seed Storage & Longevity — Building Your Seed Library10 q
  9. 9Direct Sowing Outdoors — Technique & Spacing10 q
  10. 10Pest Management for Young Plants — Organic Methods10 q
  11. 11Watering, Thinning, & Early Cultivation10 q
  12. 12Planning Your Seed-Starting Calendar10 q
Unit 6: Warm-Season Heirlooms I — Tomatoes & Peppers 12 lessons
  1. 1What Is a Heirloom? Seeds That Tell a Story10 q
  2. 2Reading Seed Catalogs: How to Choose the Right Varieties for Your Garden10 q
  3. 3Starting Heirloom Seeds Indoors: Containers, Light, and Timing10 q
  4. 4Hardening Off and Transplanting: From Indoor Seedling to Garden Plant10 q
  5. 5Tomatoes Explained: Determinate, Indeterminate, Growth Patterns, and Flavor Profiles10 q
  6. 6Heirloom Tomato Classics: Brandywine, Cherokee Purple, and Beyond10 q
  7. 7Understanding Peppers: Sweet Bells, Chiles, and Growth Traits10 q
  8. 8Heirloom Pepper Classics: From Sweet to Spicy10 q
  9. 9Supporting Your Plants: Organic Methods for Tomato and Pepper Support10 q
  10. 10Preventing and Managing Tomato and Pepper Diseases: Early Blight, Late Blight, and Beyond10 q
  11. 11Tomato Hornworms, Mites, and Other Pests: Beneficial Insects and Organic Control10 q
  12. 12Harvesting at Peak, Ripening, and Saving Seeds for Next Season10 q
Unit 7: Warm-Season Heirlooms II — Squash, Melons & Cucurbits 12 lessons
  1. 1Why Vine Crops Need Heat — and Why Heirlooms Shine10 q
  2. 2Squash Varieties: Summer Abundance and Winter Storage10 q
  3. 3The Seminole Pumpkin: A Warm-Climate Heirloom Like No Other10 q
  4. 4Watermelons and Melons: Heirloom Varieties for Heat10 q
  5. 5Cucumbers: Slicing, Pickling, and Heritage Varieties10 q
  6. 6The Squash Vine Borer: Identification and Organic Control10 q
  7. 7Hand Pollination: Helping Your Vines Set Fruit10 q
  8. 8Companion Planting: Building Community Around Your Vines10 q
  9. 9Tending Your Vines: Mulch, Water, and Support Systems10 q
  10. 10Knowing When to Harvest: Ripeness, Technique, and Storage10 q
  11. 11Saving Seeds: Melons and Squash for Future Generations10 q
  12. 12Preservation and Abundance: Using and Sharing Your Harvest10 q
Unit 8: Beans, Peas & Corn — The Three Sisters & Nitrogen-Fixing Wisdom 12 lessons
  1. 1The Three Sisters Foundation — What They Are & Why Indigenous Peoples Knew10 q
  2. 2How Legumes Fix Nitrogen — The Invisible Rhizobia & Soil Health10 q
  3. 3Heirloom Beans — Varieties, History & Growing Secrets10 q
  4. 4Heirloom Peas — Early, Late & Storage Varieties10 q
  5. 5Heirloom Corn — Varieties Beyond Sweet Corn & Open-Pollination10 q
  6. 6Squash & Pumpkins — The Third Sister & Storage Harvest10 q
  7. 7Companion Planting Beyond Three Sisters — What Grows Well Together10 q
  8. 8Seed Saving from Beans, Peas & Corn — The DIY Heirloom Cycle10 q
  9. 9Pest & Disease Management — Organic Solutions for Common Problems10 q
  10. 10Soil Building Year-Round — Compost, Cover Crops & Mulching10 q
  11. 11Preserving the Harvest — Canning, Drying & Seed Storage10 q
  12. 12Stewardship & Cycles — From Garden to Table to Seed Again10 q
Unit 9: Okra, Southern Peas & Heat-Loving Heirlooms 12 lessons
  1. 1Why Southern Heirlooms? A Short History of Heat-Loving Crops10 q
  2. 2Growing Zones & Your Okra Timeline10 q
  3. 3Okra: The Resilient Heirloom10 q
  4. 4Purple Hull Peas & Other Southern Legumes10 q
  5. 5Preparing the Soil: Deep Mulch & Organic Foundations10 q
  6. 6Planting for Success: Seeds, Spacing & Watering Wisdom10 q
  7. 7Mid-Season Care: Organic Pest & Disease Management10 q
  8. 8Heat Stress & Your Plants: When It Gets Real10 q
  9. 9Harvesting at Peak Flavor & Preserving the Bounty10 q
  10. 10Seed Saving: Keeping These Heirlooms Alive10 q
  11. 11Succession Planting & Extended Seasons10 q
  12. 12From Garden to Table: Recipes & Stewardship Reflection10 q
Unit 10: Cool-Season Heirlooms — Greens, Roots & Brassicas 12 lessons
  1. 1The Cold-Season Advantage: Why Fall Harvests Beat Spring Planting10 q
  2. 2Greens, Mustards & Leafy Heirlooms: A Gallery of Flavor10 q
  3. 3Roots & Brassicas: Turnips, Rutabagas & Winter Cabbage10 q
  4. 4Collard Heirloom Varieties: Georgia Green, Morris Head & Beyond10 q
  5. 5Mustard Greens & Their Spicy Heritage10 q
  6. 6Turnips & Rutabagas: Double Harvests (Roots & Greens)10 q
  7. 7Kale: The Nutritional Powerhouse of Cool-Season Gardens10 q
  8. 8Arugula, Radicchio & Asian Greens: Expanding Your Palate10 q
  9. 9Fall Planting & Succession: Timing Is Everything10 q
  10. 10Building Fall Fertility: Compost & Aged Manure for Cool Crops10 q
  11. 11Frost & Flavor: How Cold Actually Makes Your Greens Sweeter10 q
  12. 12Storing & Preserving: Fermentation, Root Cellaring & Winter Abundance10 q
Unit 11: Herbs, Pollinators & Companion Planting 12 lessons
  1. 1What Makes an Herb Heirloom?10 q
  2. 2Culinary Heirlooms: Basil & Oregano10 q
  3. 3Medicinal Heirloom Herbs: Chamomile & Sage10 q
  4. 4More Medicinal Herbs: Thyme, Lavender & Peppermint10 q
  5. 5Understanding Pollinators: Bees & Butterflies10 q
  6. 6Beyond Bees: Beetles, Hoverflies & Other Beneficials10 q
  7. 7Flowers That Feed Pollinators10 q
  8. 8Companion Planting Principles10 q
  9. 9Classic Companion Pairs: Three Sisters & Beyond10 q
  10. 10Companion Planting for Pest Prevention10 q
  11. 11Creating Your Herb & Pollinator Garden10 q
  12. 12Harvesting, Preserving & Using Your Herbs10 q
Unit 12: Orchard & Perennial Heirlooms — Fruit Trees & Berries 12 lessons
  1. 1Why Heirlooms for Orchards? The Vision of a Generational Gift10 q
  2. 2Chill Hours & Growing Zones — Matching Trees to Your Climate10 q
  3. 3Heirloom Apple Varieties — Finding Your Perfect Rootstock Pairing10 q
  4. 4Stone Fruits, Berries & Minor Perennials — Peaches, Cherries, Plums & Blackberries10 q
  5. 5Orchard Site Selection & Long-Term Planning — Soil, Drainage, & Sunlight10 q
  6. 6Planting Your Trees — The Heirloom Orchard as a Generational Gift10 q
  7. 7Heirloom Apple Trees & Chill Hours10 q
  8. 8Stone Fruits — Heirloom Peaches, Plums, and Cherries10 q
  9. 9Cane Berries & Heritage Raspberries10 q
  10. 10Blueberries, Currants & Gooseberries — Acid-Loving Heirlooms10 q
  11. 11Grafting, Budding & Seed Saving — Preserving Heirloom Genetics10 q
  12. 12Year-Round Orchard Care & Building an Inheritance10 q
Unit 13: Water Stewardship — Rain Barrels, Mulch & Drought Wisdom 12 lessons
  1. 1Why Water Matters — Stewardship & Abundance10 q
  2. 2Where You Garden: Understanding Your Region's Water Abundance10 q
  3. 3Capturing Rain: How Rain Barrels Work10 q
  4. 4Sizing Your Rain Barrel System: Math, Volume & Planning10 q
  5. 5Mulch: Your Garden's Moisture Guardian10 q
  6. 6Organic Mulch Materials: Choosing What Works10 q
  7. 7No-Till Gardening: Building a Water-Holding Soil10 q
  8. 8Heirloom Vegetables for Dry Conditions10 q
  9. 9Watering with Wisdom: Technique, Timing & Depth10 q
  10. 10Composting for Better Water Retention10 q
  11. 11Designing a Water-Wise Garden Layout10 q
  12. 12Drought & Provision: When Water Fails & Faith Endures10 q
Unit 14: Pests, Disease & Organic Problem-Solving Without Chemicals 12 lessons
  1. 1Knowing Your Enemy: Identifying Common Garden Pests10 q
  2. 2Beneficial Insects: Building Your Garden's Defense Team10 q
  3. 3Old-School Works: Hand-Picking and Manual Pest Control10 q
  4. 4Planting Partners: Strategic Companion Planting for Pest Control10 q
  5. 5Planning Ahead: Crop Rotation to Break Pest and Disease Cycles10 q
  6. 6Building From Below: Mulch and Soil Health as Your First Defense10 q
  7. 7Spotting Trouble: Recognizing Common Garden Diseases Before They Spread10 q
  8. 8Tools of the Trade: Organic Fungicides and Treatments10 q
  9. 9The Timing and Technique of Watering: Preventing Disease Before It Starts10 q
  10. 10The Complete Cycle: Compost and Integrated Pest Management10 q
  11. 11Choosing for Strength: Heirloom Varieties Bred for Resilience10 q
  12. 12Closing the Garden: End-of-Season Cleanup and Planning Ahead10 q
Unit 15: Harvest, Seed Saving & Sharing With Your Community — Capstone 12 lessons
  1. 1The Harvest Season — Knowing When & How to Pick10 q
  2. 2Tomatoes, Peppers & Eggplants — Harvesting Heirloom Fruits10 q
  3. 3Root Crops & Brassicas — Harvest Timing & Storage10 q
  4. 4Beans, Peas & Legumes — The Nitrogen Cycle Closes10 q
  5. 5Understanding Seed Maturity — What 'Ready to Harvest' Really Means10 q
  6. 6Saving Tomato & Pepper Seeds — Fermentation & Drying10 q
  7. 7Bean, Pea & Squash Seeds — The Easy Savers10 q
  8. 8Cross-Pollinating Crops & Root-Crop Seeds — Isolation & Storage10 q
  9. 9Storing Seeds Properly — Temperature, Humidity & Viability Testing10 q
  10. 10Sharing Your Harvest — Blessing Your Neighbors & Church10 q
  11. 11Processing, Preserving & Records — Closing the Loop10 q
  12. 12Reflection & Next Year's Plan — Stewardship & Growth10 q

One whole lesson, exactly as it comes

This is a real lesson taken from the middle of the course — the teaching text, the practice, the homework, and the first three quiz questions with their answers. It is not a marketing excerpt.

Unit 8: Beans, Peas & Corn — The Three Sisters & Nitrogen-Fixing Wisdom · Lesson 7

Companion Planting Beyond Three Sisters — What Grows Well Together

Companion Planting Beyond Three Sisters — What Grows Well Together

Companion planting is the art of growing plants that benefit each other. The Three Sisters is the most famous example, but it's far from the only one. Basil repels many insects and improves tomato flavor. Marigolds (not an edible, but an ornamental flower) attract beneficial insects and repel harmful ones. Radishes grown next to squash confuse pests. Carrots and onions discourage certain beetles. The principle is simple: different plants have different pest problems, different nutrient needs, and different growth habits. Combining them thoughtfully can reduce pest damage, improve flavor, and use space more efficiently.

The Rules of Thumb

Tall with short: Tall plants (corn, pole beans, sunflowers) shade short plants (lettuce, spinach, carrots), which actually prefer dappled shade in summer. Heavy feeders with nitrogen fixers: Corn and squash are heavy nitrogen users. Beans fix nitrogen. Follow beans with heavy feeders, or grow them together. Aromatic herbs with vegetables: Basil, thyme, and sage release oils that repel insects. Grow them around beans, squash, and brassicas (cabbage, kale). Avoid root competition: Beans need shallow soil, root crops need deeper soil. Don't plant them directly adjacent where roots tangle.

Real Examples

Beans + Basil: Beans attract beetles; basil repels them. Plus, basil and beans are delicious together in cooking. Lettuce + Taller Plants: Lettuce bolts (flowers early) in heat. Plant it under taller crops for afternoon shade. Carrots + Onions: Onions repel carrot rust flies. Radishes + Squash: Radish roots grow quickly and don't compete; radishes confuse squash vine borers. Marigolds Anywhere: They attract beneficial insects (pollinators, predatory wasps) and add beauty.

The first three of this lesson's 10 questions

What is companion planting?

  1. Planting seeds next to each other at exactly the same depth
  2. Growing plants that benefit each other through reduced pest damage, improved flavor, or more efficient space use
  3. Growing only one type of plant per garden bed
  4. Fertilizing plants with compost
Show the answer

Answer: Growing plants that benefit each other through reduced pest damage, improved flavor, or more efficient space use

Why might basil be planted with tomatoes?

  1. Basil fixes nitrogen for tomatoes
  2. Basil repels insects and improves tomato flavor
  3. Basil and tomatoes need identical water schedules
  4. Basil prevents all tomato diseases
Show the answer

Answer: Basil repels insects and improves tomato flavor

What is a benefit of growing lettuce under taller plants?

  1. Lettuce will grow taller
  2. Lettuce needs full sun to thrive
  3. Taller plants provide afternoon shade, preventing lettuce from bolting in heat
  4. Taller plants produce more seeds
Show the answer

Answer: Taller plants provide afternoon shade, preventing lettuce from bolting in heat

Another 7 questions follow in the lesson itself, each one graded the moment it is answered.

What comes with the download

180 full lessons

Across 15 units, each with objectives, a teaching passage written to be read aloud, guided practice, and homework.

1,800 quiz questions

Graded the instant they are answered, each with the explanation of why that answer is right.

A gradebook that works

Every score kept, a running average maintained, and a breakdown unit by unit — all in the file itself, nothing sent anywhere.

Progress and attendance

Tick lessons off as they are finished, watch the completion bar fill, and mark days present, absent, or excused.

Report card and certificate

Both printable, with your student's name, the grades, and the dates already filled in.

Backup you control

Export every record to a file you keep, and read it back later. A lost browser cache cannot take the year with it.

An answer key

Hidden from the student by default, there for the parent marking the work.

Nothing that phones home

No ads, no affiliate links, no analytics, no fonts fetched from elsewhere. Unplug the network cable and every one of these files still works.

What you will need

Drawn from the materials named across all 180 lessons of this course. Most families already own most of it.

No lesson in this course names a material of its own, so there is nothing to buy before you begin. The Grade 11 supply list gathers what the rest of the year needs.

Download Heirloom & Organic Gardening — Grade 11

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